Food for Thought: A Cookbook Club
Do you love browsing through cookbooks and trying new techniques? Then hang on to your spatula! The Parachute Branch Library is happy to introduce its newest book club, "Food for Thought." We pick the cookbook, you pick and make a recipe.
Food for Thought will be held on Thursday, August 22; Thursday, September 26; and Thursday, October 24 at 6:00 pm.
Reservation Required. Stop in or contact the Parachute Branch Library at (970) 285-9870.